With its curled-up, 100% butter pastry, rich cream and a generous quantity of raisins, this viennoiserie is crafted in a way that honours the art of the French tradition. Flaky and soft, it’s a true treat for your taste buds. Our raisin brioche is perfect as a snack or served up at brunch with friends.
Ingredients : Unbleached enriched flour, Custard cream (water, modified milk ingredients, sugar, liquid whole eggs, modified tapioca starch, cultured wheat starch, natural flavour, beta carotene), Butter, Water, Raisins, Liquid whole eggs, Sugar, Yeast, Partially skimmed milk, Salt, Wheat gluten, Food enzymes (xylanase, amylase), Ascorbic acid, Dried whole eggs, Skim milk powder, Soy flour.
Contains: Wheat, Milk, Egg, Soy.
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