Our Semolina ciabatta
A taste of Italy
Our Italian-inspired semolina ciabatta features a cream-coloured, airy crumb surrounded by a thin and crispy crust. For extra fun and a subtly nutty taste, we top each ciabatta with sesame seeds.
Looking for a fast and easy appetizer? Toast slices of ciabatta semolina and serve with hummus. Simple and delicious.
List of ingredients
Ingredients: Unbleached enriched flour, Water, Sourdough (wheat semolina, water, Unbleached enriched flour), Wheat semolina, Sesame seeds, Sea salt, Yeast, Malted wheat flour, Malted barley flour, Guar gum, Ascorbic acid, Foods enzymes (xylanase, glucose-oxydase, lipase, alpha-amylase).Allergens *
Contains: Wheat, Barley, Sesame. May contain: Soy. * This product is baked in store. Despite the above allergens statement, it may also have been in contact with treenuts, peanuts, sesame, soy, eggs, milk, mustard and sulphites.