Just a few ingredients result in this excellent alternative to the traditional French baguette. Distinctive features include its soft, fresh, white crumb and a delicate crust. Sliced lengthwise and garnished with your favourite toppings, it’s a pleasing partner for your impromptu cocktail parties. Be sure to try the petite version, too!
Ingredients: Unbleached enriched flour, Water, Sea salt, Yeast, Malted barley flour, Malted wheat flour, Ascorbic acid, Food enzymes (xylanase, glucose oxidase, lipase, alpha-amylase).
Contains: Wheat, Barley. May contain: Sesame, Soy.
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