Our Country Loaf
THE ONE AND ONLY
Our bakers craft this rustic loaf by shaping and scoring it by hand, giving it its classic roundness and criss-cross pattern. Its golden, lightly floured crust adds to its rustic appeal. Its dense crumb makes it perfect for toasting, as it holds toppings well. Our country loaf also makes an excellent base for your Sunday morning French toast.
Ingredients: Unbleached enriched flour, Water, Sea salt, Canola oil, Yeast, Malted barley flour, Malted wheat flour, Ascorbic acid, Foods enzymes (xylanase, glucose-oxydase, lipase, alpha-amylase).
Contains: Wheat, Barley. May contain: Tree nuts, Sesame, Soy.
Our recipes
Every moment, whether planned or improvised, deserves to be savored to the full. It’s easy with our simple and delicious recipes! Who said cooking had to be complicated? Certainly not us! Discover our recipes specially concocted by our Chefs.
Our inspirations
and tips
Whether it’s for sweet breakfasts, daily meals, a relaxed aperitif or a festive happy hour, we have something to inspire you. Our products will amaze you…and your stomach!