Recipes
Barbecue toast
Servings
2 portions
Cooking
5-10 minutes
Ingredients
- 2 slices of our croissant loaf
- Zucchini, sliced
- Eggplant, sliced
- Cherry tomatoes (2 clusters)
- Ricotta cheese
- Feta cheese (crumbled)
- Salt
- Microgreens
Preparation
- Grill the slices of croissant loaf, zucchini slices, eggplant slices, and cherry tomatoes on the barbecue.
- On a grilled slice of croissant loaf, spread ricotta cheese, then place the zucchini and eggplant slices and the cherry tomatoes.
- Top with feta cheese, salt, and microgreens.
