{"id":2910,"date":"2023-04-07T18:14:55","date_gmt":"2023-04-07T18:14:55","guid":{"rendered":"https:\/\/aupaindore.com\/?p=2910"},"modified":"2023-07-13T17:56:36","modified_gmt":"2023-07-13T17:56:36","slug":"what-to-do-with-yesterdays-croissants","status":"publish","type":"post","link":"https:\/\/aupaindore.com\/en\/inspirations\/what-to-do-with-yesterdays-croissants\/","title":{"rendered":"<strong>What to do with yesterday\u2019s croissants?<\/strong>"},"content":{"rendered":"\t\t<section  class=\"text-block section-block with-background\" data-scroll-section>\n\t\t\t<div class=\"container\">\n\t\t\t\t<div class=\"row\">\n\t\t\t\t\t<div class=\"col-md-6 offset-md-3 content\">\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t<h1 class=\"title-4 title-2\">What to do with yesterday\u2019s croissants?<\/h1>\n<p>Here is a zero-waste idea to make with yesterday&#8217;s croissants to make them soft again and treat yourself a little!<\/p>\n<p>All you need is some Au Pain Dor\u00e9 croissants toasted and cooled to add some crunch, some pistachio paste mixed with whipped cream, a sprinkle of chopped pistachios and some fresh raspberries. Don\u2019t have pistachio paste on hand? No problem. Just add some matcha powder and powder sugar to your whipped cream and fill your croissant. Before serving, garnish with crushed pistachios and raspberries. Enjoy!<\/p>\n<p><strong>Chef&#8217;s tip :<\/strong> cut the top of your croissant with sharp scissors for a clean and perfect top cut.<\/p>\n<hr \/>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/section>\n\t","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[54],"tags":[],"class_list":["post-2910","post","type-post","status-publish","format-standard","hentry","category-zero-waste"],"acf":{"thumbnail":3469,"excerpt":"Here is a zero-waste idea to make with yesterday's croissants to make them soft again and treat yourself a little! "},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What to do with yesterday\u2019s croissants? - Inspirations &amp; Gourmet Ideas - Au Pain Dor\u00e9<\/title>\n<meta name=\"description\" content=\"Here is a zero-waste idea to make with yesterday\u2019s croissants to make them soft again and treat yourself a little! All you need is some Au Pain Dor\u00e9 croissants, some pistachio paste mixed with whipped cream, a sprinkle of chopped pistachios and some fresh raspberries.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aupaindore.com\/en\/inspirations\/what-to-do-with-yesterdays-croissants\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What to do with yesterday\u2019s croissants? - Inspirations &amp; Gourmet Ideas - Au Pain Dor\u00e9\" \/>\n<meta property=\"og:description\" content=\"Here is a zero-waste idea to make with yesterday\u2019s croissants to make them soft again and treat yourself a little! All you need is some Au Pain Dor\u00e9 croissants, some pistachio paste mixed with whipped cream, a sprinkle of chopped pistachios and some fresh raspberries.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/aupaindore.com\/en\/inspirations\/what-to-do-with-yesterdays-croissants\/\" \/>\n<meta property=\"og:site_name\" content=\"Au Pain Dor\u00e9\" \/>\n<meta property=\"article:published_time\" content=\"2023-04-07T18:14:55+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-07-13T17:56:36+00:00\" \/>\n<meta name=\"author\" content=\"Luc Duchesne\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Luc Duchesne\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/aupaindore.com\/en\/inspirations\/what-to-do-with-yesterdays-croissants\/\",\"url\":\"https:\/\/aupaindore.com\/en\/inspirations\/what-to-do-with-yesterdays-croissants\/\",\"name\":\"What to do with yesterday\u2019s croissants? - Inspirations & Gourmet Ideas - Au Pain Dor\u00e9\",\"isPartOf\":{\"@id\":\"https:\/\/aupaindore.com\/en\/#website\"},\"datePublished\":\"2023-04-07T18:14:55+00:00\",\"dateModified\":\"2023-07-13T17:56:36+00:00\",\"author\":{\"@id\":\"https:\/\/aupaindore.com\/en\/#\/schema\/person\/6b50208b4f231dc1d3abcc344c221d1c\"},\"description\":\"Here is a zero-waste idea to make with yesterday\u2019s croissants to make them soft again and treat yourself a little! 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