With its curled-up, 100% butter pastry, a generous quantity of delicious custard and just-sweet-enough chocolate, this moist and decadent delicacy can also stand in as a dessert. For maximum enjoyment, heat it in the oven for a few minutes until the chocolate begins to melt slightly. Irresistible!
Ingredients: Unbleached enriched flour, Custard cream (water, modified milk ingredients, sugar, modified tapioca starch, liquid whole eggs, natural flavour, cultured wheat starch, beta carotene), Butter, Water, Semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), Liquid whole eggs, Sugar, Yeast, Partly skimmed milk, Salt, Wheat gluten, Food enzymes (xylanase, amylase), Ascorbic acid, Dried whole eggs, Skim milk powder, Soy flour.
Contains: Wheat, Milk, Eggs, Soy.
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